#100HappyDays: Scratch pasta goodness
The travesty of cooking confidence? Throwing together an incredible from-scratch pasta sauce and not writing down the ingredients. I remember crushed tomatoes, …
A must-make recipe: Vegetable tian
When a recipe compels me to run to the store for ingredients and start cooking post haste, it usually involves pasta, cream, …
#100HappyDays: Little red ZHP
My first car was an 87 Buick Century with blue plush velvet seats. She was long, white, boxy and no amount of …
#100HappyDays: Berries and bosom friends
I heard a strange sound as I backed out of the driveway. Not a thump. Not scraping. Just a subtle change in …
#100HappyDays: Clinking frapps
I noticed the couple come in–the gentleman dutifully shepherding the woman and her walker into line and then to a seat nearby. …
#100HappyDays: Go, go, gadget green bean
I admit to being a goober. More evidence: I literally squealed when, while watering my garden last week, I noticed my green …
#100HappyDays: Talking Above the Fray
Hands down, one of the coolest parts about my job is talking about exciting research. And last week, it was Skyping with …
#100HappyDays: A friend of the library
What never fails to thrill? Books. FREE BOOKS! Have I mentioned how much I heart the public library? xoxo, shawna #100HappyDays 1. …
#100HappyDays: Hearty soup for a hot “summer” day
A riff on Olive Garden’s zuppa toscana… Italian sausage, potatoes and kale in a milky broth. Yum! What sounds good for dinner …
#100HappyDays: Moms love waffles
In case you need the best Belgian waffles on the planet, I have the recipe for you here. While I normally only …